How Restaurants Compete for You
Set your plan. Restaurants compete by giving you more. You choose the winner.
The Old Way vs. The Less Eat Way
Traditional restaurant promotions are broken. Patented yield management fixes the economics.
Traditional “Spray & Pray”
- Push discounts and hope demand follows
- Spray & pray marketing to everyone
- Margins eroded with no guaranteed return
Commitment-First
- Consumer declares intent first
- Offer appears only after commitment
- Demand secured — then restaurants give you more
Step-by-Step Walkthrough
From setting your plan to enjoying extra food — here is exactly how it works.
Set your time and budget
Tell us when you plan to eat and how much you plan to spend. This is your starting signal that powers the whole system.
The yield engine matches you instantly
Our patented algorithm identifies restaurants with available capacity during your chosen window. They see guaranteed demand, not speculative traffic.
Restaurants offer you extra food
Because your plan de-risks the empty seat, restaurants can afford to give you more of the menu on top of what you spend.
Show your code, enjoy the extra food
Present your unique QR code at the restaurant. The extra food is yours to enjoy from anywhere on the menu.
Backed by US Patents
- US Patent 10,963,934 B
- Systems and methods for commitment-based offers in the restaurant industry, covering the core consumer-commits-first flow.
- US Patent 11,645,707 B2
- Advanced yield management layer that enables autonomous, rule-based response to consumer commitments in real-time.
Invented by Jeff Pylant. These patents bring the same yield management principles that power the airline and hotel industries to the restaurant sector for the first time.
Ready to get more from every meal?
Join diners getting extra food for their money, or list your restaurant to fill empty seats automatically.